"Ingredients:
- 1 cup quinoa
- 2 cups water
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1 cup chickpeas, roasted
- 1/2 cup cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
- Lemon tahini dressing
Directions:
1. Rinse quinoa under cold water and cook according to package instructions.
2. In a large bowl, combine cooked quinoa, avocado, cherry tomatoes, chickpeas, cucumber, red onion, and parsley.
3. Season with salt and pepper, and toss to combine.
4. Drizzle with lemon tahini dressing before serving.
5. Enjoy your delicious and nutritious Quinoa Buddha Bowl! 🥑🍅🥒 #QuinoaBuddhaBowl #HealthyEating #MeatlessMonday"
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