"Ingredients:
- 2 cups rolled oats
- 1 cup all-purpose flour
- 1/2 cup chopped pecans
- 1/2 cup maple syrup
- 1/2 cup melted coconut oil
- 1 tsp vanilla extract
- 1/2 tsp salt
Directions:
1. Preheat oven to 350°F and line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, flour, pecans, and salt.
3. Add in maple syrup, coconut oil, and vanilla extract. Stir until well combined.
4. Scoop spoonfuls of dough onto the prepared baking sheet and flatten slightly with a fork.
5. Bake for 12-15 minutes, or until edges are golden brown.
6. Let cool before serving. Enjoy these delicious maple pecan oat cookies! 🍁🍪 #MaplePecanOatCookies #Recipe #DeliciousCookies"
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