"Ingredients:
- 2 ripe bananas
- 1/3 cup peanut butter
- 2 cups old fashioned oats
- 1/4 cup honey
- 1/2 cup mini chocolate chips
Directions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9×9-inch baking pan.
2. In a large bowl, mash the bananas until smooth. Stir in the peanut butter until fully combined.
3. Add the oats and honey, and stir until the mixture is evenly combined. Fold in the chocolate chips.
4. Spread the mixture evenly in the prepared baking pan, pressing down firmly.
5. Bake for 20-25 minutes, or until the edges are golden brown.
6. Allow the bars to cool completely in the pan before slicing into squares.
Cooking Time: Preparation time is around 10 minutes and cooking time is around 20-25 minutes.
Nutrition Information:
- Calories: 150
- Total Fat: 6g
- Saturated Fat: 1.5g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrate: 21g
- Dietary Fiber: 3g
- Total Sugars: 10g
- Protein: 4g
(Note: This information is per serving, and the recipe makes about 16 bars.)"
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