Barbeque Shrimp

Ingredients

8 large shrimp

1/4 cup Butter

1 tablespoon Hot pepper sauce

2 cloves Garlic

1/4 teaspoon Salt

1/2 teaspoon Pepper

1/2 teaspoon Parsley

pinch Rosemary

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Directions:

Preheat oven to 400. Peel and devein shrimp.

Melt butter and combine ingredients in baking dish. Add shrimp and coat with mixture. Bake for 6 min and then broil for 2 min.

Per Serving (excluding unknown items): 471 Calories; 47g Fat (88.2% calories from fat); 11g Protein; 3g Carbohydrate; 1g Dietary Fiber; 197mg Cholesterol; 1444mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 1/2 Vegetable; 9 Fat; 0 Other Carbohydrates.

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